by Rob White | Apr 22, 2025 | Dining, e360, Thought Leaders In Foodservice
Reading Time: 8 minutes Key Topics: Self-Operation Transition, Community Integration, Operational EffectivenessAuthor: Rob White, President, Envision StrategiesFeatured Interview: Matt Moss, Assistant Vice Provost of Hopkins Dining Auxiliary ServicesWatch the Full...
by Rob White | Mar 25, 2025 | Dining, e360, Thought Leaders In Foodservice
In our latest episode of Thought Leaders in Foodservice, Matt Moss, Assistant Vice Provost of Dining and Auxiliary Services at Johns Hopkins University, shares with Rob White an exciting journey of transforming campus dining from a 50-year contracted service to...
by Rob White | Jan 17, 2025 | Dining, e360
Reading Time: 5 minutesKey Topics: Data Analytics, Urban Campus Dining, Student ExperienceAuthor: Rob White, President, Envision StrategiesFeatured Interview: Paul Riel, Associate Vice President of Auxiliary Services, Boston UniversityWatch the Full Video Interview...
by Rob White | Dec 12, 2024 | News
Envision Strategies, a foodservice consultancy focused on helping organizations innovate, optimize services and improve performance, today announces a significant milestone in its evolution with the appointment of Sojo Alex as partner. This strategic move represents...
by Rob White | Nov 14, 2024 | Thought Leaders In Foodservice
In this episode of Thought Leaders in Foodservice, Rob White of Envision Strategies explored Boston University’s innovative dining program with Paul Riel, Associate Vice President of Auxiliary Services. Operating in an urban setting, BU’s dining services...
